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Chocolate Batons Market Expands at 9.1% CAGR, Eyeing USD 701.2 Million by 2036
NEWARK, Del., October 28, 2026 — The global chocolate batons market is gaining momentum as commercial bakeries, pastry manufacturers, foodservice operators, and ingredient suppliers seek convenient chocolate formats for consistent bakery production. Growing demand for chocolate-filled pastries, pain au chocolat, sweet rolls, and other baked goods is creating opportunities for...
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