Mane Ajay

Mane Ajay

@maneajaykumar

82 Posts

1 Photos

0 Videos

Lives in Newark

From Newark

Male

Recent Updates

Mane Ajay @maneajaykumar added blog in Food
2026-10-10 11:39:07 ·

Germany and UK Lead Texturized Vegetable Protein Market Growth as Valuation Nears USD 3.2 Billion by 2036

Texturized Vegetable Protein Market Size to USD 3.2 Billion by 2036, Germany – CAGR 8.4%, UK – CAGR 8.0% By FMI Research Report NEWARK, Del., October 10, 2026. — The global texturized vegetable protein market is estimated at USD 1.7 billion in 2026 and is projected to reach USD 3.2 billion by 2036, expanding at a CAGR of 6.6% from 2026 to 2036, according to Future Market...

0 Comments ·0 Shares ·5 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-10 11:22:52 ·

Global Frozen Vegetable Market Set to Reach USD 102.3 Billion by 2035 at 6% CAGR

Frozen Vegetable Market ,Growing at a CAGR of 6% | FMI Research Report NEWARK, Del. — The global frozen vegetable market is valued at USD 57 billion in 2025 and is projected to reach USD 102.3 billion by 2035, expanding at a CAGR of 6% from 2025 to 2035, according to Future Market Insights (FMI). The market outlook reflects growing consumer preference for convenient meal preparation,...

0 Comments ·0 Shares ·10 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-10 11:06:48 ·

Global Bread Crumbs Market Set to Reach USD 1.9 Billion by 2036, Says FMI

Bread Crumbs Market Growing at a CAGR of 4.7% By FMI Research Report NEWARK, Del., October 10, 2026. — The global bread crumbs market is estimated at USD 1.2 billion in 2026 and is projected to reach USD 1.9 billion by 2036, expanding at a CAGR of 4.7% from 2026 to 2036, according to Future Market Insights (FMI). The market stood at USD 1.1 billion in 2025. The growth outlook is being...

0 Comments ·0 Shares ·11 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-09 19:30:17 ·

Global Egg Albumin Protein Market Set to Reach USD 3.7 Billion by 2036, Says FMI

NEWARK, Del., October 9, 2026. — The global egg albumin protein market is estimated at USD 1.9 billion in 2026 and is projected to reach USD 3.7 billion by 2036, expanding at a CAGR of 7.2% from 2026 to 2036, according to Future Market Insights (FMI). The market stood at USD 1.8 billion in 2025. The growth outlook is being shaped by the increasing use of egg albumin protein in bakery...

0 Comments ·0 Shares ·141 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-09 18:27:49 ·

Global Probiotic Supplements Market Set to Reach USD 36.82 Billion by 2036, Says FMI

Europe, France., October 9, 2026 — The global Probiotic Supplements Market is expected to witness strong growth as consumers increasingly prioritize digestive wellness, immune support, preventive health, and targeted nutritional solutions. According to Future Market Insights (FMI), the market was valued at USD 13.3 billion in 2025 and is projected to grow from USD 14.59 billion in 2026 to...

0 Comments ·0 Shares ·153 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-09 17:47:19 ·

Global Texturized Vegetable Protein Market Set to Reach USD 3.2 Billion by 2036

Texturized Vegetable Protein Market Germany – CAGR 8.4%, UK – CAGR 8.0% By FMI Research Report NEWARK, Del., October 9, 2026. — The global texturized vegetable protein market is estimated at USD 1.7 billion in 2026 and is projected to reach USD 3.2 billion by 2036, expanding at a CAGR of 6.6% from 2026 to 2036, according to Future Market Insights (FMI). The market stood at USD...

0 Comments ·0 Shares ·160 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-09 17:37:19 ·

Hepatic Sarcopenia Nutrition Industry Forecast: USD 342.8 Million by 2036 with 9.2% CAGR

NEWARK, Del., October 9, 2026. — The global hepatic sarcopenia nutrition market is estimated at USD 142.2 million in 2026 and is projected to reach USD 342.8 million by 2036, expanding at a CAGR of 9.2% from 2026 to 2036, according to Future Market Insights (FMI). The market stood at USD 130.2 million in 2025. The growth outlook is being shaped by increasing demand for specialized...

0 Comments ·0 Shares ·138 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-09 17:05:05 ·

Global Dumping Syndrome Nutrition Market Set to Reach USD 227.6 Million by 2036

NEWARK, Del., October 9, 2026. — The global dumping syndrome nutrition market is estimated at USD 97.9 million in 2026 and is projected to reach USD 227.6 million by 2036, expanding at a CAGR of 8.8% from 2026 to 2036, according to Future Market Insights (FMI). The market stood at USD 90.0 million in 2025. The growth outlook is being shaped by increasing demand for dietary...

0 Comments ·0 Shares ·141 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-09 16:56:20 ·

Dehydrated Onion Industry Forecast: USD 2.28 Billion by 2036 with Germany Growing at 5.5% CAGR

NEWARK, Del., October 9, 2026. — The global dehydrated onion market is estimated at USD 1.45 billion in 2026 and is projected to reach USD 2.28 billion by 2036, expanding at a CAGR of 4.6% from 2026 to 2036, according to Future Market Insights (FMI). The market stood at USD 1.385 billion in 2025. The growth outlook is being shaped by increasing production of processed and convenience...

0 Comments ·0 Shares ·139 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-09 16:40:34 ·

Omega-3 Ingredients Industry Forecast: USD 26.8 Billion by 2036 with 10.1% CAGR

Omega-3 Ingredients Market Growing at 10.1% CAGR, According to FMI Research Report NEWARK, Del., October 9, 2026. — The global omega-3 ingredients market is estimated at USD 10.2 billion in 2026 and is projected to reach USD 26.8 billion by 2036, expanding at a CAGR of 10.1% from 2026 to 2036, according to Future Market Insights (FMI). The market was valued at USD 9.3 billion in...

0 Comments ·0 Shares ·140 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-09 15:02:01 ·

Rising Clean-Label Preferences Open New Growth Avenues for the Non-GMO Soya Market by 2036

NEWARK, Del. October 9, 2026. — The global non-GMO soya market is gaining attention as consumers increasingly seek non-genetically modified ingredients, protein-rich foods and clean-label products. According to Future Market Insights (FMI), demand is being supported by growing health awareness, expanding plant-based diets and the wider availability of non-GMO soya products through...

0 Comments ·0 Shares ·152 Views ·0 Reviews

Please log in to like, share and comment!
Mane Ajay @maneajaykumar added blog in Food
2026-10-08 20:39:13 ·

Global Mycoprotein Market Set to Reach USD 778.1 Million by 2036

Mycoprotein Market USD 778.1 Million by 2036, Japan - CAGR 10.2%, South Korea - CAGR 8.1% NEWARK, Del., October 8, 2026. — The global mycoprotein market is estimated at USD 362.5 million in 2026 and is projected to reach USD 778.1 million by 2036, expanding at a CAGR of 7.9% from 2026 to 2036, according to Future Market Insights (FMI). The market was valued at USD 336.0 million in 2025....

0 Comments ·0 Shares ·128 Views ·0 Reviews

Please log in to like, share and comment!

More Stories